Monthly Archives: June 2018

One of the best parts about visiting an authentic Mexican restaurant is the unlimited chips and salsa. How many times have you filled up on this delicious appetizer before even ordering your meal? Many of us crave the saltiness of the chips mixed with the chopped fresh vegetables. The greatest part about salsa is how … (Read the full story)

Pie award

The 2018 National Pie Championships were recently held in Orlando, Florida and we have to say this competition was sweet—literally. The Publix Bakery joined pie makers from around the country and Canada at the American Pie Council National Pie Championships. This year, our bakery brought home seven, yes SEVEN, blue ribbons! The Winners Are Apple … (Read the full story)

This season’s sweet peaches are brought to you from right here in the Southeast. Enjoy locally grown Georgia and South Carolina peaches at their peak the end of spring and start of summer. Publix partners with growers to provide consumers with high-quality fruit that is grown close to home. Our growers must be passionate about … (Read the full story)