Monthly Archives: January 2019

Calling all chocolate lovers! We put together some of our favorite chocolate-themed recipes just in time for National Chocolate Lovers Month. Serve these recipes as part of a meal or individually. Any way you enjoy them, we know you’ll love them. Start your meal with a little spice thanks to our Spicy Chocolate Crunch Clusters. … (Read the full story)

Dipped in chocolate, topped on a shortcake, mixed in a smoothie or enjoyed alone, you probably have a favorite way to eat strawberries! Strawberries are the sweetest and juiciest from January through March, so now’s the time to add them to your shopping list. Our Produce department works directly with strawberry growers to guarantee our customers … (Read the full story)

Martinis are a cocktail classic. Traditionally made with gin and vermouth and garnished with an olive or lemon twist, this combination makes for a cold and crisp concoction. A classic martini calls for five parts gin and one part dry vermouth. Over the years martinis have become a versatile cocktail with many flavor profiles. Sweet, tart … (Read the full story)

Since 1957, our Bakery has been making several varieties of bread from scratch. Some of the recipes we use have never changed over the years. Using the same bread-making techniques from our beginning is essential in achieving our delicious fresh baked quality everyone has come to love. Italian Five Grain Bread Prepared using Publix’s original … (Read the full story)