Calling all customers with a sweet tooth! Pudding is delicious in many forms. Whether you prefer warm bread pudding, cool refreshing pudding or even dairy-free pudding, we have a recipe you will love. After all, the proof is in the pudding!
It’s not your traditional banana pudding with vanilla wafers, but we think you’ll love it just as much! It’s a refreshing and light treat with a taste of lemon, vanilla and raspberry, great for any summer outing.
Impress your friends with this simple, yet delicious indulgence. It’s light and creamy with just the right amount of chocolate flavor. Make your own dessert shooters for any dinner party.
If you follow a dairy-free diet, don’t worry we didn’t forget you! Who knew bananas, avocado, almond milk, cocoa powder and a few additional ingredients would be so delicious?
Pineapple “Right-Side-Up” Bread Pudding
If you’re a fan of pineapple upside-down cake, you will love this pineapple “right-side-up” bread pudding. Grab some bakery Italian bread, crushed pineapple and maraschino cherries and you’re halfway to the most delicious twist on traditional bread pudding.
Strawberry-White Chocolate Bread Pudding
This is easily one of our favorites! Instead of using traditional bread for the base of the bread pudding, this recipe uses bakery croissants. It’s the perfect mix of strawberry, white chocolate and caramel – what’s not to love about that?
Which recipe will you try first? If you have a go-to pudding recipe, share it with us in the comments below.
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