Matt L.

About

Matt L. started with Publix in 2010 and has bled green ever since. He loves the company culture and especially appreciates the opportunity to help customers each and every day. An avid reader, Matt most enjoys learning something new himself when he sets out to write a new blog post for The Checkout. Outside of work, you can find Matt playing video games, experimenting with new recipes in the kitchen, and hanging out with his cat – who is basically his spirit animal.

Posts by Matt L.

Baked Spicy Coconut Cod, Shot for Aprons fresh recipe cards for Jan 2015 release.

With the new year quickly approaching, many of you may have already started working on your New Year’s resolutions. For those of you who haven’t, there is no need to worry. You can start with an easy resolution such as “try a new fish recipe.” Did you know that the FDA recommends 2-3 servings of … (Read the full story)

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Have you ever ordered lobster from a restaurant and thought, “This looks delicious! I wish I could make this at home.” With our help, you can! We will show you three different ways you can prepare lobster and cook it to perfection on your own without having to visit your local seafood eatery. Boiled Lobster … (Read the full story)

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Now that school is back in session, it’s time to consider dinner options that will have your little ones satisfied after their day of classwork. Seafood is not often thought of as a kid friendly option, but there are many ways to make it appealing to picky eaters. With a wide variety of preparation options … (Read the full story)

Greek Style Fish Skewers Aprons fresh recipe card

It’s June — dust off your grill, it’s time to cook! Instead of the traditional hot dog and hamburger fare, why not try fish? While some may think grilling fish is no easy task, we’re here to help with tips that will impress your friends and family during your next cookout. Tips for the Grill When … (Read the full story)

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While the month of May can bring several well-known holidays such as Cinco de Mayo, Memorial Day, and Dance like a Chicken day, May is also the month for salmon. Near the end of the month, you will begin to see more fresh salmon in your local Publix Seafood department, since this is the start … (Read the full story)