Mediterranean cuisine spread.

Just For Fun, Recipes

Passport Around the World: Mediterranean Cuisine 

by | February 28, 2021 | one comment

Our final destination on our passport around the world blog series is sure to satisfy any lingering cravings. Get ready to enjoy some delicious Mediterranean dishes! Mediterranean cuisine captures a wide variety of cultural variance as it covers the entire region around the Mediterranean Sea, which includes Asia, Europe and Africa. The cuisine is typically defined by an abundance of fresh vegetables, olive oil, fresh herbs, seafood and grilled meat. Transport your taste buds as you enjoy three courses of deliciousness, plus a bonus DIY charcuterie board.

Time to Feast

Start the meal off with Publix Aprons® blue cheese-stuffed martini olives. For an impressive main course, serve chicken meatball and hummus tabbouleh bowls. Wrap up your meal with a Mediterranean yogurt parfait. Are you hungry yet?

Blue Cheese-Stuffed Martini Olives

 

Chicken Meatball and Hummus Tabbouleh Bowls

Publix Aprons Chicken Meatball and Hummus Tabbouleh Bowls plated

 

Mediterranean Yogurt Parfaits

Publix Aprons Mediterranean Yogurt Parfaits in glass bowl.

 

DIY: Mediterranean Charcuterie Board

Curate a themed charcuterie board to complete your culinary journey!

Charcuterie board including meats and veggies.

 

There is a world of possibilities when deciding what to include, but here are some of our recommendations:

 

Karleigh W.

Written by

Karleigh W. started working at Publix in 2013 as a front service clerk. Now she’s exploring the corporate side of her favorite company as one of our 2019 summer interns. Karleigh studies communication and public relations at Florida Gulf Coast University. She loves to write and serve customers, so she’s very excited to contribute to The Publix Checkout. Outside of work, Karleigh likes to spend time with her husband and their cat, Cici. She also likes to cook, bake, bowl and take advantage of all the fun things to do in Central Florida.

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