While we love “linking up” with loved ones and grilling hot dogs and burgers of all kinds, let’s not forget another classic seasonal staple: sausages! There are many different varieties to choose from when it comes to this versatile meat. From andouille links to chicken sausages, your options are abundant. There’s nothing better than grilling up a flavorful sausage, like our limited-time sweet Italian sausage, and serving it up in a fluffy hoagie roll with fresh peppers and onions.
If you’re looking to incorporate sausages into your meals in a more unique way, we’re all about stepping outside our culinary comfort zone. Here are a few of our favorite Publix Aprons® recipes that serve up grilled sausage, along with plenty of fresh ingredients, outside the bun.
Grilled Sausage Salad
Grilled Sausage and Watermelon Salsa Flatbreads
Linguine with Cantaloupe and Sausage
Grilled Sausage and Summer Squash
Chicken Sausage-Pomodoro Sauté with Parmesan Quinoa
Now that you have some inspiration, will you try something new or stick with a tried-and-true recipe? Let us know in the comments!
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