Tag Archives: #Fruit

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This season’s sweet peaches are brought to you from right here in the Southeast. Enjoy locally grown Georgia and South Carolina peaches at their peak the end of spring and start of summer. Publix partners with growers to provide consumers with high-quality fruit that is grown close to home. Our growers must be passionate about … (Read the full story)

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As the season changes, the weather gets warmer and new fruits and vegetables are ready to grow. Our At Season’s Peak guide gives you information about when your favorite produce is at its best. Even though you can buy most fruits and vegetables year round, our program gives you a sneak peek into when produce … (Read the full story)

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The leaves are changing, the weather is cooling, and the fall harvest is ready for picking! Don’t let the comfort foods of fall side track you from eating a well -balanced diet or from meeting your health and wellness goals. The autumn harvest brings a variety of healthful and delicious produce, from parsnips and sweet … (Read the full story)

Blueberries in garden

July is National Blueberry Month, and whether you enjoy them fresh, frozen or dried, by themselves or in a favorite recipe, what better way to celebrate this tasty little berry than to give it the spotlight? The blueberry is native to North America and is grown throughout the United States almost all year round. The … (Read the full story)

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Along with salt and pepper, lemon is one of the most popular ingredients in many recipes. With its tangy flavor, it’s easy to squeeze into baked goods and main entrees. We all know that lemons are a key component in a refreshing glass of lemonade, but they also have some pretty awesome benefits.

 

We don’t suggest just biting into these tiny yellow treats, we can offer you 15 unique recipes that call for this zesty fruit. If life gives you lemons, whip up something delicious! That’s the famous saying, right? Click the pictures below to learn more about each yummy recipe!

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Is lemon the secret ingredient in your special recipe? Tell us which dishes you toss, squeeze, or peel this bright fruit into!